Alex Chung


Alex has more than 15 years of experience in the Japanese restaurant industry. He is particularly skilled at integrating the best ingredients seamlessly according to seasons. He aspires to meet the needs of every guest and is committed to offer truly memorable omakase experience.

Previous experiences in Michelin-starred/ renowned restaurants:
Sushi Wadatsumi
Sushi Sase
Sushi Kuu
Kitcho Sushi